We absolutely love Les Sisters Everything on the menu is marvelous Today I had the grilled catfish with clam chowder My friend had the chicken fried steak and eggs with hash browns, the gravy was so delicious! Chunks of sausage and not too salty. Of course it being Sunday we had to have the beignets I was so excited to get my food that I started eating my catfish before taking my picture and the beignets were warm and I already enjoyed them so I didn't think a pic of the empty plate would have been a very nice gesture. I highly recommend eating here at their (almost new) location on Nordhoff. The kitchen is amazing and so much bigger and better! I look forward to seeing Jessica again and getting myself some Etouffee!

Finally made it to the new location and we were blown away. We had frequented the old spot but just never made it to this new location. Atmosphere: Bright and Spacious completely inviting tenfold better then the old spot. We were greeted by a ray of sunshine, we felt the southern comfort the moment we stepped through the door. Food: We ordered both dishes Spicy (not really spicy just perfect and seasoned exactly as it should be) The food does take around 15 min as it is fried fresh while you wait. 3 Piece Dark Meat Fried Chicken & Mac & Cheese - crunchy juicy perfection, not overly crispy just the right amount of seasoning. Big pieces of chicken. Mac & Cheese was unique and smoky/sweet very good. 3 Piece White Meat Fried Chicken - Also perfectly fried, breast and wings were a knockout. The coleslaw was AMAZING, total throwback to the coleslaw made at the old PANTRY in LA for me. Sweeter than your average coleslaw but i couldn't stop eating it. Hush Puppies - MUST GET fried sweet and delicious Biscuits - soft and crunchy very good, eat these quickly along with everything else or they harden up. Menu had a ton of other louisiana staples we will be back. Sauce Tip: Add Crystal hot sauce & Maple syrup to everything! Drinks: Sweet Tea - delicious and you can sweeten it to your liking perfect recommendation Price: Very affordable for the amount of food you get, absolutely a deal Parking: They have a lot in the back with plenty of parking along with spots in the front of the restaurant Service: Awesome conversation and recommendations, made us feel like we right at home. Thank you for the amazing experience and delicious food

This place has always been my favorite restaurant in the valley for 20 years and the food hasn’t changed like most other places the places always clean prices are decent. Staff is super friendly. The catfish here is made properly because catfish is not cooked like any other fish you have to know what you’re doing and they definitely do Also greens are easy to screw up and under or overcook and it’s always cooked properly.

Jessica the owner is the best! Food is consistently great. Best Jambalaya in the Valley. The smothered chicken is a must have and if you like Oysters, their Fried Oysters are so much better than fancy seafood places.

You can not beat this place. The food is amazing. I love the file gumbo, smothered pork chops and meatloaf. Be sure not to miss the fried chicken. Finish your with buttermilk pie you will not be disappointed. Still my favorite place to eat

This latest edition of this not-so-hidden gem is, by all means, everything it needs to be. There is absolutely nothing different between the cuisine at this new location and the original. Thank you. The differences come with first, its location, a more centralized establishment in order to be closer to some, and in the area to those who may have been just out of reach. This location is also a bit quieter, but just as friendly. Spacious, but just as comfortable. And brighter but in exactly the right way. I finally had a chance to try their brunch, and while I will say that I'm not surprised our meals were spectacular, I will say that these new additions are special. I would have been wrong to think that chicken and waffles couldn't get much better. Cajun style, with spices and flavors reminiscent to the Bayou, with a crunchy but soft centered waffle, are what I'm still savoring hours after my meal. I'm also not shy to admit I've been here two days in a row. These are, and I write this with all my heart, my favorite restaurants in the valley. Yes both.

I attended Les Sisters last day of the smaller location and I am thrilled to say their 2nd larger location is the spot to support. More room for people to eat, enjoy, support and return with family, friends or co-workers. Don’t forget they do have takeout. Yummy food for your tummy.

Les sister’s is the home cooked meal you’ve always wanted. Their buttermilk pie is to die for and the best buttermilk pie out there. In fact, we had it as our wedding dessert back in June of this year, and it was the talk of the wedding! Everyone at the wedding loved it and wanted to know where they came from. Staff was very helpful with the whole process. Thank you Les Sisters for the memories!